Tag Archives: Foods for Parkinson’s

Useful Supplements for Parkinson’s Disease: Part 3

Dietary supplements, such as the vitamin B sup...
Dietary supplements, such as the vitamin B supplement show above, are typically sold in pill form. (Photo credit: Wikipedia)

This is part 3 of my series on nutrition and Parkinson’s Disease.  Part One and Part Two can be  found preceding, focusing on foods to eat or to avoid.  This section is on supplements.

While Dr. Terry  Wahls‘ experience with MS shows food to be more effective than supplements at providing nutrition for neurological diseases, there is a place for supplementation with vitamins and minerals, provided they are taken together with food to make up for deficient nutrients in our foods.  Paul Bergner researched the decline of minerals Continue reading Useful Supplements for Parkinson’s Disease: Part 3

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What Not To Eat With Parkinson’s Disease,Part 2

In Part 1 I discussed what to eat if you have Parkinson’s Disease. PD is only partially genetic and can be induced by exposure to pesticides, herbicides and other chemicals, some of which are found in food.

This is what to avoid: Continue reading What Not To Eat With Parkinson’s Disease,Part 2

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